I love a cup of hot coffee. I also count calories. Three to four cups daily with 2 tbsp granulated sugar per cup was pushing my caloric limit, and felt especially absurd knowing those calories weren’t even coming from “real” food. I started looking for calorie free ways to sweeten up, and found Jordan. I’m currently finishing a caramel pecan flavored coffee, so I figured I’d get the caramel pecan syrup to go with it (in hindsight, not the best idea). I tried it in my oatmeal and coffee.
In my coffee, I notice a very slight aftertaste like the usual zero calorie sweetener, but nothing disgusting. Not the same as cane sugar, but I will get used to it. I can definitely make out both the caramel and pecan when smelling/tasting out of the bottle, but can’t tell you if the syrup flavor is coming through the coffee since they’re both caramel pecan.
In my oatmeal, it’s perfect. No funny aftertaste, and I needed very little to get the right sweetness. Now I can enjoy oatmeal again without adding any calories. Looking forward to trying a maple flavor.
I have a pump on the way since I plan to finish the bottle. So glad I gave it a try!
Water, Salt, Cellulose Gum, Natural and Artificial Flavor, Acesulfame Potassium, Sucralose, Citric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color.
