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The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) Hardcover – October 24, 2023

4.7 4.7 out of 5 stars 1,297 ratings

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9780061997181 image 9780062561374 image 9780062225221 image 9780062225245 image 9780062225269 image 9780062962768 image
Food from My Frontier The New Frontier A Year of Holidays Dinnertime Come and Get It Super Easy
Customer Reviews
4.8 out of 5 stars
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Delicious, soul-satisfying, cowboy-approved comfort food 112 fabulous new dishes for everyday eating 140 Step-by-Step Recipes for Major Holiday Meals 125+ fast-and-delicious recipes to solve supper Downhome and stress-free recipes 120 Uncomplicated Step-by Step Recipes

Editorial Reviews

About the Author

Ree Drummond is the author of seven #1 New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children’s books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, The Pioneer Woman, premiered on Food Network in 2011. In the years that followed, Ree launched The Pioneer Woman Magazine, a well-loved line of kitchen and home products at Walmart, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and has five adult kids who come home for family meals whenever they can!

Product details

  • Publisher ‏ : ‎ William Morrow Cookbooks (October 24, 2023)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 384 pages
  • ISBN-10 ‏ : ‎ 0062962841
  • ISBN-13 ‏ : ‎ 978-0062962843
  • Item Weight ‏ : ‎ 3.04 pounds
  • Dimensions ‏ : ‎ 8.25 x 1 x 10 inches
  • Customer Reviews:
    4.7 4.7 out of 5 stars 1,297 ratings

About the author

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Ree Drummond
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Hi! I'm Ree Drummond, also known as The Pioneer Woman. After marrying a cattle rancher, moving to the country, and having babies for ten years, I started a blog on a whim in 2006. There, I shared stories from my childhood, photos of my children growing up in the country, and eventually, recipes I cooked for my family. This eventually led to my first cookbook, which was released in 2009, and two cookbooks since. I love writing about food (and taking photos of food!) both in my cookbooks and on my website. I also love eating the food I write about!

I have enjoyed writing a series of children's picture books based on my very lethargic and malodorous Basset Hound named Charlie. "Charlie the Ranch Dog" has been a sweet experience for me.

My Food Network show, "The Pioneer Woman," premiered in 2011 and it's still being filmed on the Oklahoma ranch I share with my husband and four children.

Visit my website, ThePioneerWoman.com for more up-to-the-minute details!

Customer reviews

4.7 out of 5 stars
4.7 out of 5
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1,297 global ratings
Great recipes
4 Stars
Great recipes
I love most of the recipes in this book however the book arrived with a ripped spine and dented cover. It is had to see in the photo. I know a cookbook is not going to stay pristine but I should be the one to mark it up. It doesn’t affect the ability to use the book but disappointing. I will be trying a few of these recipes in the near future.
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4.0 out of 5 stars Great recipes
Reviewed in the United States on January 19, 2024
I love most of the recipes in this book however the book arrived with a ripped spine and dented cover. It is had to see in the photo. I know a cookbook is not going to stay pristine but I should be the one to mark it up. It doesn’t affect the ability to use the book but disappointing. I will be trying a few of these recipes in the near future.
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Reviewed in the United States on May 8, 2024
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Reviewed in the United States on April 19, 2024

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Kindle Customer
5.0 out of 5 stars Cookbook overdose
Reviewed in the United Kingdom on November 3, 2023
Elizabeth Robertson
5.0 out of 5 stars Great book
Reviewed in Canada on November 20, 2023
HeatherK
3.0 out of 5 stars Okay
Reviewed in the United Kingdom on January 3, 2024
2 people found this helpful
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Kurt Roy
5.0 out of 5 stars Great cookbook!
Reviewed in Canada on November 1, 2023
Clay
5.0 out of 5 stars Delivered promptly
Reviewed in Canada on November 27, 2023