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Czech Cookbook RECIPES AND STORIES VOLUME 1 Hardcover – January 1, 2018
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Additional Details
- Print length323 pages
- LanguageEnglish
- PublisherSelf publishing
- Publication dateJanuary 1, 2018
- ISBN-10069297217X
- ISBN-13978-0692972175
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Product details
- Publisher : Self publishing (January 1, 2018)
- Language : English
- Hardcover : 323 pages
- ISBN-10 : 069297217X
- ISBN-13 : 978-0692972175
- Item Weight : 2.86 pounds
- Best Sellers Rank: #87,063 in Books (See Top 100 in Books)
- Customer Reviews:
About the author
My mission is to revive and advance Czech culture and incredible Czech food for future generations. I was born and raised in the Czech Republic. I found the love of cooking at a very young age. All my recipes are traditional dishes unlocked into English with US measurements. All of my recipes on www.czechcookbook.com
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For each recipe, Kristyna has included personal stories or information about the tradition of the dish, giving you an understanding of Czech culture. Throughout the book, she has also included photos of beautiful and iconic places in the Czech Republic.
If you are of Czech ancestry, this is a wonderful book to re-connect you to your roots. For all those who remember the delicious foods your grandma made or for those who just love Czech food, this is the very best Czech cookbook you can get.
Thank you, Kristyna, for working so hard to make this treasure of a cookbook.
Reviewed in the United States on November 26, 2019
For each recipe, Kristyna has included personal stories or information about the tradition of the dish, giving you an understanding of Czech culture. Throughout the book, she has also included photos of beautiful and iconic places in the Czech Republic.
If you are of Czech ancestry, this is a wonderful book to re-connect you to your roots. For all those who remember the delicious foods your grandma made or for those who just love Czech food, this is the very best Czech cookbook you can get.
Thank you, Kristyna, for working so hard to make this treasure of a cookbook.
Today just finished baking Linecké Cukroví (Lindzen Christmas Cookies) based on the recipe in this book and they turned out fantastic!
Also, I make the Tvaroh (Farmer's Cheese) all the time. The recipe is so simple, and the tvaroh tastes just like Czech tvaroh.
My American husband loves Czech food, and says that when I cook from this book it tastes just like when he has food in Czech.
5 stars!