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Calphalon Classic Stainless Steel Cookware Saute Pan, 3 Quart, Silver,2095189
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Purchase options and add-ons
Brand | Calphalon |
Material | Stainless Steel |
Special Feature | Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Dishwasher Safe See more |
Color | Silver |
Capacity | 3 Quarts |
About this item
- Impact-bonded aluminum bases provide fast, even heating. Safe for the stove, oven, broiler, and dishwasher. Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
- Long, ergonomic handles provide a secure grip even with full, heavy pans, stay cool even when pan is hot, and are double-riveted by hand.
- Fill lines make measuring easy, and covers have straining holes that line up with pour spouts to drain liquids without having to use a separate colander.
- Wide flat bottom is ideal for searing. Low sides let air to circulate to keep foods crisp but high enough to contain juices and prevent splattering.
- Capacity: 3 quarts
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From the manufacturer
At a Glance:
- Wide, flat bottom maximizes cooking surface
- Durable brushed stainless steel construction
- Fast-heating aluminum base
- Long, stay-cool stainless steel handle
- Dishwasher safe for quick cleanup
- Oven and broiler safe
Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan
Made from brushed stainless steel with an impact-bonded aluminum base for fast and even heating, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is durably constructed for reliable everyday performance. Ideal for sautéed meats, meat sauces, vegetables, and more, this sauté pan has a flat bottom that keeps direct heat contained for sautéing and searing, and low sides that let air circulate while minimizing splatter. The Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is oven and broiler safe, dishwasher safe for easy cleaning, and backed by a full lifetime warranty.
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Versatile Pan for SautéingDesigned with a wide, flat bottom to maximize cooking surface, and low sides that make it easy to flip foods while minimizing splatter, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan offers exceptional versatility for everyday cooking. With ample room for chicken breasts, fish, steaks, and vegetables, this sauté pan is ideal for searing and moves easily from the stovetop to the oven for brown-and-braise recipes. |
Made of Durable Stainless SteelDesigned for durability to stand up to everyday cooking, the Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is made of brushed stainless steel, with an impact-bonded aluminum base for fast and even heating. Etched fill line makes measuring easy. A long, cast stainless steel handle stays cool on the stovetop for comfortable handling. |
See-Through Tempered Glass LidEffortlessly monitor your food as it cooks thanks to the see-through convenience of a tempered glass lid with stainless steel rim and handle. |
Dishwasher, Oven, and Broiler Safe
The Calphalon Classic Stainless Steel 3-Quart Covered Sauté Pan is dishwasher safe for easy cleaning, though hand washing is recommended to preserve the luster of the stainless steel. You can use this pan safely in the oven or broiler. This sauté pan is intended for gas, electric, electric ring, halogen, glass ceramic, or induction stove tops, and can be used with all types of utensils.
Full Lifetime Warranty
This sauté pan is backed by a full lifetime warranty. Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions. To register your products, visit website.
Consistent Performance for Everyday Cooking
- When it comes to a great meal, the tools you use for preparation are as essential as the food itself. Calphalon provides the quality tools that bring out the best of any meal.
Easy Tips for Cooking with Stainless Steel
Enjoy great results from your stainless steel cookware by following these simple steps for no-stick cooking:
-- Take the chill off foods. Remove foods from the refrigerator 10-15 minutes before you start to cook.
-- Pre-heat over medium heat. Don't try to save time and preheat on high. It only takes a couple of minutes to preheat Calphalon cookware at the proper temperature to help prevent sticking.
-- Try the butter test. Pre-heat pan on medium, then test by rubbing a teaspoon of butter over the inside of the pan. When the butter begins to bubble briskly, it’s properly preheated. If the butter begins to brown, the heat is too high. Carefully wipe the pan with a paper towel, lower the heat, wait a minute, and try the butter test again.
-- Keep your cookware clean. Residue from previous cooking or aerosol cooking sprays is a common cause of sticking.
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Product information
Brand | Calphalon |
---|---|
Material | Stainless Steel |
Special Feature | Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Dishwasher Safe |
Color | Silver |
Capacity | 3 Quarts |
Compatible Devices | Smooth Surface Non Induction |
Product Care Instructions | Hand Wash Only |
Handle Material | Stainless Steel |
Item Weight | 5.7 Pounds |
Is Oven Safe | Yes |
Model Name | Classic Stainless Steel Cookware |
Has Nonstick Coating | No |
Is Dishwasher Safe | Yes |
Product Dimensions | 19 x 12.5 x 4 inches |
Item Weight | 5.72 pounds |
Manufacturer | Calphalon |
ASIN | B00HSB5CHA |
Item model number | 2095189 |
Customer Reviews |
4.7 out of 5 stars |
Best Sellers Rank | #59,517 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #139 in Sauté Pans |
Is Discontinued By Manufacturer | No |
Date First Available | January 10, 2014 |
Warranty & Support
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Product Description
Product Description
Impact-bonded aluminum bases provide fast, even heating. Safe for the stove, oven, broiler, and dishwasher. Long, ergonomic handles provide a secure grip even with full, heavy pans, stay cool even when pan is hot, and are double-riveted by hand. Fill lines make measuring easy, and covers have straining holes that line up with pour spouts to drain liquids without having to use a separate colander. Wide flat bottom is ideal for searing. Low sides let air to circulate to keep foods crisp but high enough to contain juices and prevent splattering. Protected by Calphalon..
From the Manufacturer
Set includes 8-inch Fry Pan, 10-inch Fry Pan, 12-inch Fry Pan and Cover, 1 1/2-quart Sauce Pan and Cover, 2 1/2-quart Sauce Pan and Cover, 3 1/2-quart Sauce Pan and Cover, 3-quart Sauté Pan and Cover, and 8-quart Stock Pot and Cover.
Compare with similar items
This Item Calphalon Classic Stainless Steel Cookware Saute Pan, 3 Quart, Silver,2095189 | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | -8% $64.54$64.54 List: $69.99 | $59.99$59.99 | -17% $72.99$72.99 List: $87.99 | $75.00$75.00 | -18% $89.99$89.99 List: $109.99 | $63.68$63.68 |
Delivery | Get it as soon as Thursday, Apr 11 | Get it as soon as Wednesday, Apr 10 | Get it as soon as Wednesday, Apr 10 | Get it Apr 11 - 15 | Get it as soon as Wednesday, Apr 10 | — |
Customer Ratings | ||||||
Heat distribution | 4.6 | 4.6 | 4.4 | 3.6 | 4.6 | 4.8 |
Easy to clean | 4.4 | 4.3 | 4.7 | 3.6 | 4.4 | 4.6 |
Versatility | — | 4.5 | 4.5 | 3.6 | 4.7 | 5.0 |
Value for money | 4.2 | 4.8 | 4.4 | — | 4.4 | — |
Durability | 4.5 | 4.7 | 4.3 | — | — | — |
Sold By | Unlmtd LLC | Amazon.com | Amazon.com | ESSENTIAL FASHIONS | Amazon.com | Amazon.com |
capacity | 3 quarts | 4 quarts | 5 quarts | 3 quarts | 5 quarts | 3 quarts |
material | Stainless Steel | Stainless Steel | Aluminum, Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
has nonstick coating | ✗ | ✓ | ✓ | ✓ | ✗ | ✗ |
dishwasher safe | ✓ | ✓ | ✓ | ✗ | ✓ | ✓ |
oven safe | ✓ | ✓ | ✗ | ✗ | ✓ | ✓ |
model name | Classic Stainless Steel Cookware | Multi-Ply Clad | Classic | — | Premier Stainless Steel | Gourmet Stainless Steel Induction-Ready Tri-Ply Clad Covered Deep Saute Pan |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, size and ease of cleaning of the cooking pot. For example, they mention the materials are excellent and it should last a while. Some appreciate the appearance and value. That said, opinions are mixed on heat.
AI-generated from the text of customer reviews
Customers like the quality of the cooking pot. They say it's made out of high quality stainless steel, and it holds up well. Customers also say it cooks amazing, is great for cooking Indian food, and doesn't even dent.
"...The materials are excellent and the design is elegant, making the pan wonderful to use. I highly recommend the Calphalon Classic series." Read more
"...Pros - cooks evenly, a little hotter than aluminum but I adjusted; very durable; lighter than cast iron; no "non-stick" surface to come off in your..." Read more
"I am in LOVE with this pot! It is sturdy, nice looking, and the handle is amazingly comfortable...." Read more
"...pans are tall enough to handle my way of cooking and are suitable for Frying food as well...." Read more
Customers like the size of the cooking pot. They say it's the perfect size for everyday cooking, and the depth is perfect for rewarming coffee. They also appreciate the measurements inside the pot, which saves one extra dirty dish. Customers also like the high sides and the width fits perfect on medium gas burners. They mention that the handle is thin and perfect for small hands.
"...This fits the bill perfectly! The inside level marks are cool too, and since it is stainless, I can use metal utensils with it...." Read more
"...Handle is also thin which is perfect for my small hands and a comfortable rounded shape (the pot is quite heavy).CON: expensive...." Read more
"There is nothing I dislike about this pot.Perfectly sized for one or two. I use it for soups and cooking ramen...." Read more
"...I like the high sides, and the width fits perfect on my medium gas burners. It heats very quick! I started on Med...." Read more
Customers find the cooking pot easy to clean. They mention that the quality stainless steel makes cleaning easy, and the pan goes in the dishwasher. They also appreciate the several good features that make cooking easier and the pour spout makes creating sauces simple.
"...better than my old Teflon pan, and if I soak it a bit, it cleans up really easily...." Read more
"Heavy bottom provides even heating. Quality stainless steel makes cleaning easy." Read more
"...Cleanup is relatively easy even when cooking sugar. I like the pan so much that I'm going to purchase the 3 1/2 quart model...." Read more
"...In the last several months it just wouldn't get clean anymore despite soaking and scrubbing...." Read more
Customers are satisfied with the appearance of the cooking pot. They mention that the cover is well designed, and the sauce pan is beautiful. Some appreciate the pourable design and perforated lid. Customers also like the clear top and grooved sides.
"...The materials are excellent and the design is elegant, making the pan wonderful to use. I highly recommend the Calphalon Classic series." Read more
"I am in LOVE with this pot! It is sturdy, nice looking, and the handle is amazingly comfortable...." Read more
"This is a beautiful sauce pan and I like the markings for measuring...." Read more
"I love the look and finish of the pan, the measuring markers are super helpful. The lid fits perfectly and strains like a charm...." Read more
Customers like the lid of the cooking pot. They mention it's glass, has a strainer built in, and is vented. Some appreciate the measurement markings inside the pot. Overall, most are happy with the lid's functionality.
"...The lids have a deep rim that has draining holes on two sides...." Read more
"...The glass lids are a plus because tomorrow’s left overs go right into the fridge and I don’t worry about Teflon gassing into the food...." Read more
"...The lid has a handy straining feature, which is one of the things that attracted me to this model, but the lip on the lid means that you can't place..." Read more
"...I have loved the no-drip feature; however, for some odd reason, that feature no longer works. I can’t figure out what happened...." Read more
Customers like the value of the cooking pot. They say it's a great small pot for the price, an amazing investment piece, and the build quality is superior. Some mention that the handle is shorter and stockier, making it not protrude into the pot.
"...than All-Clad pot, but for my use that doesn;t matter, and it is cheaper and more comfortable to use.**..." Read more
"...For a moderately priced pan, I would recommend these pans to someone who LIKES to cook...." Read more
"...If you are watching every penny, this sauce pan is a good value, and the strainer will come in handy if you find it difficult to deal with straining..." Read more
"If you're looking for a good quality, but affordable, stainless steel saucepan this would be my go to...." Read more
Customers like the spout of the cooking pot. They mention that it has spits for easy pouring, and the lid has a strainer. Some appreciate the dual pouring sprits, as they are useful for both left and right-handed users. Overall, most are happy with the quality and price of the product.
"...Check out the lids: There is a pouring spout on two sides of the pan, for left- or right-handed users...." Read more
"...Performs well on my glass-top range and pours drip-free...." Read more
"...The pot also has spouts one both sides making it ambidextrous when pouring liquids...." Read more
"Excellent pot.--Great pour spoutS. Brilliantly there are 2, one on each side.--I am really glad of the easy to read measure lines...." Read more
Customers are mixed about the heat of the cooking pot. Some mention that it heats up well, holds the heat well, and cooks evenly. The handle never gets hot, and the solid bottom does a decent job of distributing heat. However, some say that the handle to the lid does so, and it's a little less great for heating than All-Clad pot.
"...It has an aluminum core sandwiched in stainless steel, so the heating is even...." Read more
"...The pans heat evenly with less heat so I had to learn to cook with these pans. I cook now without food falling out of the pan and onto the floor...." Read more
"...Pros - cooks evenly, a little hotter than aluminum but I adjusted; very durable; lighter than cast iron; no "non-stick" surface to come off in your..." Read more
"...weight is actually a very nice feature, and the solid bottom does a decent job of distributing heat (better than I originally thought)...." Read more
Reviews with images
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Top reviews
Top reviews from the United States
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Check out the lids: There is a pouring spout on two sides of the pan, for left- or right-handed users. The lids have a deep rim that has draining holes on two sides. If you turn the lid handle perpendicular to the pan handle, the holes line up with the spouts, and you can drain your food perfectly without using a colander! The deep rim on the lid keeps it from sliding as you do this, so no more dumping half my dinner down the sink!
There are markings inside the pan to show you how full it is. It has an aluminum core sandwiched in stainless steel, so the heating is even. The handle is 3-dimensional, not flat, which makes it much easier to control the pan. (It engages the large muscles in the your arm, instead of just the small muscles in your fingers.)
The materials are excellent and the design is elegant, making the pan wonderful to use. I highly recommend the Calphalon Classic series.
When I saw this pan, I balked at the price at first, but the reviews were good. I bit, bought the pan, and I'm so glad I did! It cooks better than my old Teflon pan, and if I soak it a bit, it cleans up really easily.
Pros - cooks evenly, a little hotter than aluminum but I adjusted; very durable; lighter than cast iron; no "non-stick" surface to come off in your food.
Cons - if food sticks to the bottom, it takes a little soaking in water and dish soap, but then a light scrub with a scrubber sponge takes it off in a minute.
Now I'm looking at other sizes. I would buy this pan again.
**Update: 2.5 years of use and it is still going strong. Love it!
The pans heat evenly with less heat so I had to learn to cook with these pans. I cook now without food falling out of the pan and onto the floor. The sides of these pans are tall enough to handle my way of cooking and are suitable for Frying food as well. The glass lids are a plus because tomorrow’s left overs go right into the fridge and I don’t worry about Teflon gassing into the food.
For a moderately priced pan, I would recommend these pans to someone who LIKES to cook.
I will never go back to non stick pans again after trying these pans.
The thing is, this pan is pretty lightweight for stainless steel. It has thin walls and a thick bottom, along with a hollow handle. The light weight is actually a very nice feature, and the solid bottom does a decent job of distributing heat (better than I originally thought). My heavier (smaller) Cuisinart saucepan doesn't do any better at distributing heat, it just takes longer to heat up. This is now one of my favorite pans, and I use it several times a week. It's not perfect, but it deserves the upgrade to 4 stars.
Original review:
I have some other Calphalon cookware that I'm really happy with, but this sauce pan is an example of how their quality is on the decline. There's nothing terribly wrong with this pot, it's just cheap (and feels like it). The walls are very thin steel, with a slightly thicker base to disperse the heat (which it does a mediocre job of). The lid has a handy straining feature, which is one of the things that attracted me to this model, but the lip on the lid means that you can't place the lid askew on top of the pot. It's either on or off. Also, this pot discolored significantly on the bottom of the inside the first time I cooked in it. Now it has a swirly rainbow sheen on the bottom. My smaller sauce pan is a Cuisinart, and it's so much better that I find myself reaching for it even when a slightly larger sauce pan might work better. I may end up replacing this one with a Cuisinart, but you can save yourself the trouble and get one instead. If you are watching every penny, this sauce pan is a good value, and the strainer will come in handy if you find it difficult to deal with straining a large pot.
Top reviews from other countries
Here is the downside- as it is not non-stick so it stick and difficult to clean. Still seeing some stain I don't know why.
The ONLY issue I have with this design are the nubs inside the pot for the handle which will no doubt accumulate debris over time. Otherwise incredible quality.