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Miracle Noodle Variety Pack (Fettuccine, Angel Hair & Rice) - Shirataki Noodles, Shirataki Rice, Keto Pasta, Vegan, Gluten-Free, Low Carb, Paleo, Konjac Noodles/ Rice - 2 Bags of Each, 6-Pack
Purchase options and add-ons
Brand | Miracle Noodle |
Variety | Fettuccine |
Item Weight | 44 Ounces |
Number of Items | 6 |
Package Information | Pack |
About this item
- FETTUCCINE - Our fettuccine features a classic flat noodle shape, so it's perfect for sopping up sauces and adding big flavor to your fettuccine alfredo, carbonara and more
- ANGEL HAIR - These delicious angel hair shirataki noodles are thin and airy, making a great starting point for your favorite Italian entrées! The perfect addition to any health-conscious eater's cache
- MIRACLE RICE - Enjoy tasty rice dishes while on a low-calorie, low-carb, or gluten-free diet. Our Miracle Rice is the perfect base for stir-fry, rice pilaf, or even rice pudding
- DIET FRIENDLY - All of our products are keto-friendly, soy-free, gluten-free, vegan, & non-GMO, so you'll feel good about every bite! Enjoy guilt-free eating with any of our recipe-ready pastas
- ANCIENT RECIPE - Our noodles and rice are 97% water and 3% konjac plant flour. It's the same way the Buddhist monks who developed these noodles made them over 1,400 years ago
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From the manufacturer
Product Description
Miracle Noodle Zero Carb, Gluten Free Shirataki Pasta and Rice, 6 bag Variety Pack, 44 ounces (Includes: 2 Shirataki Angel Hair, 2 Shirataki Rice and 2 Shirataki Fettuccini)
Product details
- Product Dimensions : 3.5 x 9 x 6.25 inches; 2.75 Pounds
- Item model number : Does Not Apply
- UPC : 853237003289
- Manufacturer : Miracle Noodle
- ASIN : B00BTMDALO
- Best Sellers Rank: #3,252 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #3 in Shirataki Noodles
- Customer Reviews:
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This Item Miracle Noodle Variety Pack (Fettuccine, Angel Hair & Rice) - Shirataki Noodles, Shirataki Rice, Keto Pasta, Vegan, Gluten-Free, Low Carb, Paleo, Konjac Noodles/ Rice - 2 Bags of Each, 6-Pack | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $25.95$25.95 | $22.49$22.49 | $25.95$25.95 | $22.99$22.99 | $23.99$23.99 | $20.99$20.99 |
Price Per Unit | $0.62 / Ounce | $0.79 / Ounce | $0.54 / Ounce | $0.40 / Ounce | $0.42 / Ounce | $0.37 / Ounce |
Delivery | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 |
Customer Ratings | ||||||
Versatility | 3.1 | 4.5 | 4.8 | 4.1 | 3.7 | 4.0 |
Flavor | 2.7 | 5.0 | 3.3 | 3.8 | 3.3 | 3.6 |
Portion size | 3.3 | — | 3.7 | 4.2 | 3.9 | 3.8 |
Value for money | 3.2 | — | 2.8 | 3.7 | 3.3 | 3.5 |
Scent | 2.8 | — | 3.2 | 4.2 | 3.1 | — |
Sold By | Healthy Pantry | KC Commerce | Healthy Pantry | Skinny Pasta USA | It's Skinny | SENTAIYUAN |
variety | Fettuccine | Spaghetti | Shirataki Noodles, Rice | Shirataki Noodles | Fettuccine | — |
flavor | Fettuccine, Angel Hair, Rice | — | Rice | Fettuccine | Fettuccine | Spaghetti 10pcs |
weight | 44 ounces | — | 227 grams | 9.52 ounces | 9.52 ounces | 5 ounces |
number of items | 6 | 9 | 6 | 6 | 6 | 10 |
ingredients | Water, Konjac Flour, Limewater | — | 'PURIFIED WATER, KONJAC FLOUR AND CALCIUM HYDROCHLORIDE.' | shirataki | Konjac Powder, Oat Powder, Water, Sorbic Acid, Calcium Hydroxide | water, konjac powder, citric acid |
Videos
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Customer Review: If you do keto, these are great!!
Stacey Ann
Important information
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings
Water, Konjac Flour, Limewater
Ready to eat
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like how easy it is to prepare the noodles. They say it's worth the few extra steps to enjoy guilt free pasta. However, some customers find the appearance and value of the noodles to be unappetizing and unindulgent. They also say the portion size is small and the noodles offer no real nutritional value. Customers also dislike the smell and texture. Opinions are mixed on taste and quality.
AI-generated from the text of customer reviews
Customers find the noodles to be a good carb fix. They say it has zero calories, and is a healthier choice than regular rice. Some say that it makes for a decent meal for dieters.
"...These have less fat and calories than most pasta sauces and seem to go well with these "noodles." I usually use three packages of the..." Read more
"...be true - a food product that's almost entirely fiber, with no real caloric content? I had to try them out...." Read more
"...These are the perfect option for me. They also slow the digestive process which makes for better digestion and absorption of nutrients...." Read more
"...while they're a little bit chewier than pasta, they are close enough to satisfy a craving with playing havoc on your blood sugar...." Read more
Customers find the noodles easy to prepare. They say the recipes are foolproof, and the cooking time is minimal. Customers also say the noodles are worth the few extra steps to enjoy guilt-free pasta.
"...But no worries! The preparation is rather simple, and if you read the back of each pack, you'll realize what I'm talking about...." Read more
"...Miracle noodles are just as convenient. Seriously. You rinse them in cool water, boil them for 2-3 minutes, drain them and you're done...." Read more
"This brand smells better than most I have tried. It is easy to prepare and a great filler and taste-adopter for meals when ingredients are..." Read more
"...zoodles (zucchini "noodles") these are more like real pasta AND easier to prepare...." Read more
Customers are mixed about the taste of the noodles. Some mention that the taste is fine, almost non existent, and the noodles hold on to sauce. They say that they are flavorless and will take on the flavor of whatever you cook them. However, others say that the flavor isn't pleasant unless you add some taste. They also say that it's an acquired taste and texture that they don't warn you about.
"...They do seem to taste even better the next day because the noodles have absorbed more of the flavor...." Read more
"...Add any sauce to it and it will give it flavor, otherwise it doesn’t taste like anything..." Read more
"...As far as taste goes, they are very mild-tasting, which means that they're perfect for adding spices to and creating whatever dish you dream of...." Read more
"...The taste:Like any noodle on its own, the taste isn't pleasant unless you add some taste. The extra condiments I use range from 0-2 calories...." Read more
Customers are mixed about the quality of the noodles. Some mention that they are good, amazing, and a great pasta or rice substitute. However, others say that they're not like true pasta and don't resemble regular pasta made from wheat.
"...for a very low calorie meal a few times a week that leaves you full, satisfied, and without having to suffer as many hunger pains while dieting...." Read more
"The noodles are not bad. Like it is mentioned in every other comment, the noodles smell like fish...." Read more
"...I got the six packs , fettuccini , angel hair and rice. Not impressed with the fettuccini, will give these products another try , probably fish or..." Read more
"...The cheese clings to the noodles perfectly, and if I want to eat a childhood favorite, I ate a sliced organic hotdog. It's delicious!2...." Read more
Customers dislike the smell of the noodle. They mention that it has a fishy smell, it's slimy, and never gets dry enough.
"...Here's the lowdown:- No, the noodles don't smell great when you open the package. As others have said, they have a fishy smell...." Read more
"...Like they said, the package faintly smells of fish. But, it doesn't linger. Besides, nothing wrong with fish...." Read more
"...smell like the shrimp section of the fish market with a hint of a chemical like after smell (if that' actually a thing)...." Read more
"...with cold water for about 10 minutes, there was absolutely no discernible odor at all. They just smelled like cold water...." Read more
Customers dislike the texture of the noodles. They say it's a strange texture that could take some time getting used to, it'll take some chewing, and it has a rubbery texture. The thicker noodles amplifies the texture difference. Customers also mention that there is a bit of a learning curve texture wise.
"...The texture is a little different...." Read more
"...The fettuccini style noodles are like chewing on rubber bands basically..." Read more
"...As others have mentioned, they have a very gelatinous consistency. One that is very unusual and hard to describe...." Read more
"...Seriously... there is no taste. They have an odd texture... kind of rubbery, but not real rubbery. But there is no taste. What to do now?..." Read more
Customers are dissatisfied with the value of the noodles. For example, they mention that it's very expensive for the amount they receive, has no food value of any kind, and the portion size could be larger. That said, some complain that the noodles are devoid of nutrients.
"...Look at the package. It is devoid of nutrients...." Read more
"...My roommate had a good point that there was no nutritional value to these noodles...." Read more
"...go with a different preparation, as I bought a ton and they are very pricey...." Read more
"...add to post roast with gravy. Keep in mind they have no nutritional value themselves so if you are using these for weight loss then you will..." Read more
Customers are not satisfied with the appearance of the noodle. They mention that the smell is vaguely fishy and unappetizing, the texture is not regular pasta, and the packages look like mush upon first glance.
"...It looks gucky and messy, perhaps not appetizing or edible.But no worries!..." Read more
"...Again, it was not bad tasting. It just didn't feel satisfying...." Read more
"...One that is very unusual and hard to describe. It's not like gummy worms, but more like how I would guess actual worms feel if you bite into them...." Read more
"...The rice is really not anything like rice, more tapioca in appearance and texture...." Read more
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Top reviews from the United States
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Here's the lowdown:
- No, the noodles don't smell great when you open the package. As others have said, they have a fishy smell. No, it is not some overwhelming stench that will knock you off your feet as some people seem to insinuate. You will have to run them under cold water for a minute or two. I guess some people can't get over this smell and decide not to even try them, but that doesn't make much sense. Lots of foods don't have a good smell or appearance before prepared, yet that doesn't stop us from eating them once cooked (eggs, raw meat, etc.). After rinsing them, boil them for a few minutes, drain them, and you are ready to go.
- No, these don't taste exactly like regular pasta noodles. The texture is a little different. So if you are expecting something completely identical and indistinguishable from your favorite noodle variety, you will be disappointed in that regard.
- As others have said, the best way to prepare the noodles is with an Asian-type sauce. Sure, you can use alfredo sauce, spaghetti sauce, etc. if you want. No one is going to stop you. But you'll probably be comparing it to regular pasta the whole time you are eating it and feel disappointed.
- How I prepare them: I rinse and cook the noodles as stated above. Then I add some frozen vegetables, which are usually a microwavable steamers variety because I'm lazy. A "stir fry" mix like bell peppers, broccoli, onions, etc. I also add a little meat. Lately I've used stir fry beef/steak that I cut up into small pieces and cook on the stove with a little olive oil. Usually I add some spices with this such as turmeric, cumin, garlic powder, paprika, chile powder, etc. For the sauce I use a 12 oz. jar of Indian sauce purchased from my regular grocery store, like tikka masala, vindaloo, etc. Usually this is between $3 to $5. A few brands that come to mind are Patak's, Seeds of Change, etc. These have less fat and calories than most pasta sauces and seem to go well with these "noodles." I usually use three packages of the noodles when I prepare a batch and then have three meals out of it. They do seem to taste even better the next day because the noodles have absorbed more of the flavor.
- No, you can't just live solely off of these for the next month in an effort to drop 20 pounds or whatever. Look at the package. It is devoid of nutrients. Even with adding the other stuff as I've suggested, you are probably not going to get all the vitamins and minerals your body needs. But you can substitute these for a very low calorie meal a few times a week that leaves you full, satisfied, and without having to suffer as many hunger pains while dieting. In the last month I've lost 7 pounds. I don't attribute all of this to the noodles. They're not a "miracle" in that sense. I've been watching my calories and doing light exercise, and these noodles have helped me with low calorie meals that don't leave me starving ten minutes later.
Top reviews from other countries
When I prepare it, I start by rinsing the noodles really well in a colander to remove the "fishy" or "swamp" scent as best I can. After I've drained them properly, I just sauté them in a non-stick pan with some salt and pepper until the water has evaporated, and then usually get to adding any sauces I want (though personally, I'd stay away from the tomato-based ones--the texture just doesn't work with the noodles, I find). It's not the same as having a hearty pasta noodle, but given the vastly significant trade-off in carbs and calories, it's a trade I will happily make.
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