This spiralizer will cut even the most fibrous of roots. I have it cutting ginger and daikon no problem.
Despite the complexity of getting one contraption to make these noodles everything is still pretty easy to clean. The machine was well designed with cleaning in mind. It was also developed with sanitation in mind. The lip where the noodles come out is built to overhang a small bowl or a plate/cutting board. It is perfect for catching all of the noodles after you have processed.
Dimensions of the product can be seen in the photos.
Included in this set:
*Spiralizer Body
*Spaghetti blade
*Fettuccine blade
*Wide thin spiral slice blade
Pros:
*Easy to use
*Easy to clean
*Designed to keep things sanitary
Cons:
*None
Additional Considerations:
Some quality kitchen shears are nice when using this product. After you process a whole zucchini for noodles you can gather up the noodles like rope and then once you have it all bunched up uniformly you can make cuts to get consistent noodle length.
Overall: 5/5 stars (>=.5 rounds up, <.5 rounds down) => 5 stars
If you have any further questions regarding the product in my review please leave a comment below and I will get back to you as soon as possible.