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Rediscover Bob's Red Mill Gluten Free Pancake Mix, now completely refreshed with a new recipe formula ! We have made major improvements to this mix to create gluten free pancakes that are fluffier, lighter and more delicious than ever before. Just add milk (use any kind that is suitable for your diet: soy, rice, coconut, almond or cow), butter or oil, and eggs. Then whisk, cook, flip and enjoy! Try adding blueberries, chocolate chips or a dash of cinnamon for a special treat.
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This Item  Bob's Red Mill Gluten Free Pancake Mix, 22-ounce (Pack of 4) |  |  |  |  |  | |
| Price | $32.98 | $9.26 | $39.92 | -13% $44.03 Typical: $50.89 | $30.95 | $46.99 |
| Price Per Unit | $0.37 / Ounce | $0.29 / Ounce | $0.31 / Ounce | $0.46 / Ounce | $0.32 / Ounce | $0.56 / Ounce |
| Delivery | Get it as soon as Monday, Mar 25 | Get it as soon as Saturday, Mar 23 | Get it as soon as Monday, Mar 25 | Get it as soon as Saturday, Mar 23 | Get it as soon as Monday, Mar 25 | Get it Mar 22 - 26 |
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| Easy to use | ||||||
| Sold By | Sky Ecommerce | Amazon.com | Amazon.com | Amazon.com | Amazon.com | Rethink Nutrition |
| flavor | Honey | Pancake/Waffle Mix | Buttermilk Pancake | Gluten Free - 6 pck | — | Gluten Free |
| weight | 5.5 pounds | 2 pounds | 16 ounces | 16 ounces | 24 ounces | 0.85 pounds |
| ingredients | Potato Starch, White Sorghum Flour, Tapioca Flour, Whole Corn Flour, Turbinado Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), Baking Soda, Sea Salt and Xanthan Gum . | premium gold gluten free flour blend (rice flour, ground flaxseed, quinoa flour, buckwheat flour, amaranth flour, tapioca flour, xanthan gum, arrowroot flour), sugar, baking powder (sodium acid pyrophasphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, salt, natural flavor | Rice Flour, Whole Grain Sorghum Flour, Sugar, Brown Rice Flour (Rice Flour, Stabilized Rice Bran with Germ), Soybean Oil, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Food Starch-Modified, Salt, Tapioca Starch, Xanthan Gum, Buttermilk, Natural Flavors (Contains Milk Derivatives). | Gluten-free 100% whole grain oat flour, brown sugar, tapioca starch, leavening (monocalcium phosphate, baking soda), eggs, sea salt, xanthan gum. Contains egg. Due to processing on shared equipment, may contain trace amounts of milk, soy, and tree nuts. | Organic Whole Wheat Flour, Buttermilk Powder (milk), Vital Wheat Gluten, Cane Sugar, Baking Powder (Monocalcium Phosphate, Cornstarch, Sodium Bicarbonate), Salt. | Brown Rice Flour, Potato Starch, Almond Flour, White Rice Flour, Buttermilk, Cassava Starch, Cane Sugar, Leavening (Monocalcium Phosphate, Corn Starch*, Baking Soda), 2% or less of: Salt, Xanthan Gum. *non-GMO |
