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Anthony's Erythritol Granules, 2.5 lb, Non GMO, Sweetener, Keto & Paleo Friendly
Purchase options and add-ons
Brand | Anthony's |
Item Weight | 2.5 Pounds |
Specialty | Gluten Free |
Package Weight | 1.16 Kilograms |
Product Benefits | Diabetes Control |
About this item
- Premium Erythritol Granular Sweetener
- 70% as Sweet as Table Sugar with Virtually Zero Calories
- Crystals that dissolve like table sugar, perfect for baking!
- Low Glycemic Impact, Low Carb, Keto Friendly, 0 Calorie Sugar Alternative
- Batch tested and verified gluten-free and Sulphur Dioxide Free, Non-GMO & Vegan
- Anthony's Erythritol Granules 2.5 lb & Confectioner's Erythritol 2 lb BundleThis bundle contains 2 items
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PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
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From the brand
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We started this journey to bring simplicity, affordability, and accessibility to healthy ingredients to you. Our product family is growing, all thanks to your input. We're like a tight knit family, and your opinions mean the world to us. Join us for good vibes and a pantry filled with goodies!
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Product Description
About our Premium Erythritol Sweetener:
Erythritol is a sugar substitute also referred to as a sugar alcohol. The sugar alcohols are counted as carbohydrates in the nutrition label. Their caloric effect on the body is lower than that of a normal carb which is why it has zero calories.
For every 1 tsp (4g) there are 4 grams of
carbohydrates and zero sugars. Being a sugar alcohol, Erythritol does not affect blood sugar making it suitable for a low-carb diet! Even though there are 4 grams of carbohydrates in erythritol you would subtract them from the total carb count because they are just ingested and then excreted by our bodies. Our bodies simply cannot metabolize it or use it for energy.
Anthony’s Erythritol is Gluten Free and Non-GMO, with no other additives. This
sweetener is 70% as sweet as table sugar without the calories. Use Anthony’s Erythritol to replace sugar in baked goods, beverages and more without causing a spike in blood sugar or adding extra calories to your diet!
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Product details
- Is Discontinued By Manufacturer : No
- Product Dimensions : 3 x 5 x 10 inches; 2.5 Pounds
- UPC : 646437482202
- Manufacturer : Anthony's
- ASIN : B018UWALFS
- Best Sellers Rank: #11,818 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #148 in Sugar Substitutes
- Customer Reviews:
Compare with similar items
This Item Anthony's Erythritol Granules, 2.5 lb, Non GMO, Sweetener, Keto & Paleo Friendly | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | $19.99$19.99 | $31.49$31.49 | $10.98$10.98 | $17.59$17.59 | $18.49$18.49 | $14.42$14.42 |
Price Per Unit | $0.50 / Ounce | $0.39 / Ounce | $0.69 / Ounce | $0.62 / Ounce | $0.58 / Ounce | $0.90 / Ounce |
Delivery | Get it as soon as Tuesday, Mar 19 | Get it as soon as Tuesday, Mar 19 | Get it as soon as Tuesday, Mar 19 | Get it as soon as Tuesday, Mar 19 | Get it as soon as Tuesday, Mar 19 | Get it as soon as Tuesday, Mar 19 |
Customer Ratings | ||||||
Easy to use | 4.5 | 4.5 | 4.7 | 4.6 | 4.3 | 4.5 |
Flavor | 4.2 | 4.6 | 4.5 | 4.6 | 4.4 | 4.4 |
Value for money | 4.2 | 4.4 | 4.0 | 4.3 | 4.3 | 4.2 |
Sold By | Anthony's Goods | Anthony's Goods | Lakanto | Amazon.com | Anthony's Goods | Amazon.com |
form | Crystal | Granules,Granular | Powder | Crystal | Powder | Powder |
weight | 2.5 pounds | 80 ounces | 454 grams | 1.76 pounds | 2 pounds | — |
product benefit | Diabetes Control | Zero Calories | Zero Glycemic,Weight Loss | Plant-based,Zero Calories | Zero Calories | Organic,Zero |
ingredients | — | Erythritol Granules | Non-GMO erythritol and Monk Fruit extract | Ingredients: Erythritol, Stevia Leaf Extract, Natural Flavors, Monk Fruit Extract | — | Organic Erythritol Power. |
carbohydrate info | — | — | 4 grams | 2 grams | — | 6 grams |
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, value, and sugar substitute of the product. For example, they say it works great for baking and is a great way to keep the sugar down. Customers are also happy with the carbs, and packaging. That said, some customers have reported issues with their stomachs and throats, as well as mixed opinions on taste and cooling.
AI-generated from the text of customer reviews
Customers are mixed about the taste of the sugar substitute. Some mention that it really tastes better than sugar, while others say that it is definitely less sweet tasting and can have a bit of an aftertaste or weird throat sensation if it is not baked or warmed.
"...I was. Kind of shocking but this stuff tastes almost as sweet as sugar with ZERO effect in the body...." Read more
"...Almost like menthol. It doesn’t taste minty at all just leaves a “cold” feeling in your mouth, even in hot coffee...." Read more
"...Now it is not as sweet as regular sugar, but keep in mind it is NOT sugar! It is a healthy low calorie alternative to sugar...." Read more
"...It has a similar density, texture as sugar. Most importantly it tastes like sugar without a hint of tasting artificial or aftertaste...." Read more
Customers are satisfied with the quality of the sugar substitute. They mention it's great, works great for baking, and is a great product from Anthony's. They say it'll work like a charm in multiple recipes without any weird aftertaste. Overall, customers are happy with the product and recommend it to others.
"This alternative sweetener works great for baking...." Read more
"...When used correctly, this is awesome stuff. I now mix half and half with sugar and that solves my problem!" Read more
"I like the way I can use it in my smoothies or in my baked goods always comes out as expected" Read more
"The products from Anthony's are great. I do love them, and I've purchased a lot of them, so this seems a little picky...." Read more
Customers like the value of the sugar substitute. For example, they mention it's the best value for money, has comparable quality for a lower price, and is a wonderful product.
"...All in all, I would highly recommend this product for the taste and the price!..." Read more
"I found that this product is less expensive when buying in bulk and on-line...." Read more
"...excellent in that it had zero effect on his blood sugar and was a great price. I paid $12 for a 2.5 pound bag...." Read more
"...Anthony products before and their Erythritol is great and is reasonably priced. Erythritol and monk powder are my only zero calorie choices...." Read more
Customers are satisfied with the sugar substitute. They mention that it is a great substitute for sugar, a wonderful replacement for cane sugar, and a 1 to 1 replacement for granulated sugar. They also appreciate that it does not raise their blood sugar, has a good sweetener effect, and does not cause any sugar spikes. They say that it's perfect for people with blood sugar issues.
"...By every food maker everywhere! It is a simply derived sweetener that has 0 impact on the body - basically we cannot absorb it so we eliminate it..." Read more
"...That's the extent of it though. No sweats, no insulin resistance, and as long as one doesn't keep going for sugar desserts and not exercise..." Read more
"This product tastes great. Just like sugar, no weird aftertaste like other sugar alternatives...." Read more
"...Perfect for people with blood sugar issues. More expensive but very preferable to me than bad taste or going without any sweeteners." Read more
Customers like that the carbs are low in calories, a wonderful calorie-free substitute for sugar, and good for low-carb baking. They also mention that it's a great product when reducing carbs and that it does not gain weight.
"...for sugar desserts and not exercise moderation...these things do not gain (me) weight...." Read more
"...This stuff is wonderful.Keto rules!! Serious weight loss. Ya gotta buy a meter to monitor your ketones Only way...." Read more
"...As far as the flavor goes, I love that it doesn't add carbs or sugar to the recipes and still taste the same as regular sugar. I've learned..." Read more
"...It is a healthy low calorie alternative to sugar. I love Anthony’s products and this is by far my favorite...." Read more
Customers like the packaging of the sugar substitute. They mention that it's strong, shipped quickly, and arrived on time with great quality. Some say that the packaging is great and they seem to have a sense of humor over there. They also say that it is useful with a zip lock and that it will be a staple item in their kitchen.
"Love this product. Fast delivery, taste good in recipes. Taste great in coffee or tea." Read more
"...The packaging is great and they seem to have a sense of humor over there...." Read more
"...I’ve ordered it over and over again. The packaging is useful with a zip lock. It is officially a staple item in my kitchen...." Read more
"...It is also quicker than any laxative I have ever tried either!..." Read more
Customers are mixed about the cooling of the sugar substitute. Some mention that it gives them a cooling sensation, while others say that it doesn't have a cool after taste. It dissolves easily, but some customers say that the product can be a little grainy. However, some customers also say that erythritol doesn' t incorporate well without heat, and that it has a slight cold feeling in their mouth. It is, however, tricky to melt into certain things, and even after the baking, the eryriot isn't melted into the cake.
"...since it is a sugar alcohol, once dissolved leaves a slightly cold feeling in your mouth. Almost like menthol...." Read more
"...delicious, but I could not finish eating them because of the cooling effect in my mouth.Just be careful how you use it...." Read more
"...It is about 70% as sweet as sugar. It has a cool feeling on your tongue...." Read more
"...This is a nice sized bag for the price. It does have a cooling effect but can be subsided by adding just a bit of another sweetener with it, like..." Read more
Customers have negative opinions about the effect of the sugar substitute on their skin. They mention that it causes major gastrointestinal issues, including gas, bloating, and cramps. They also report that it makes their throat hurt and causes excess intestinal rumble and gas. Some customers also report tingling sensations in their mouth and digestive issues.
"...in a recipe, like 2-4 tablespoons for a batch of frosting, some bloating feeling (a lot like real sugar-stuff can do to me, too) along with..." Read more
"...regular sugar. I've learned from using this that it affects my stomach and digestion so i try to greatly limit the amount of sugar alcohols I..." Read more
"...I experienced nausea, bloating, and other digestive upset, after having just a taste of it in my coffee and one small square of the dessert...." Read more
"First a major CON, I have IBS and this sweetner gave me pretty awful digestive problems so if you have IBS, be warned!!..." Read more
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Top reviews
Top reviews from the United States
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I used to be a sugar addict and this really satisfies my sugar craving in baked goods. (I don't have sweeteners in anything else.) I find that after baking, the granules melt into the product and are undetectable. When tasting the uncooked batter, yes, you can feel the granules, but the same goes for coconut sugar. Running a cup of erythritol through a blender for a minute or two, will turn it into powdered sugar (this works with any sweetener), so if one is making fudge or the like, this would solve the granule problem.
I've also found with any erythritol product, no matter the brand, that when tasting it on my finger, it leaves a "cold" feeling in the back of my throat for a minute. But that is the only difference I've found with this product in comparison to other sweeteners.
All in all, I would highly recommend this product for the taste and the price! The health food store I frequent, wants an arm and a leg for a little, tiny bag!
I don’t use sugar for very much, really only my coffee so I figured this would be a good way for me to cut down on my sugar intake and use in my coffee. Like you probably have read erythritol is less sweet than sugar, about 75% as sweet seems fairly accurate to me. This is definitely true, so to achieve the same level of sweetness you need to use more of the product. One thing that I didn’t know until trying is that erythritol since it is a sugar alcohol, once dissolved leaves a slightly cold feeling in your mouth. Almost like menthol. It doesn’t taste minty at all just leaves a “cold” feeling in your mouth, even in hot coffee. I explained this to my friend before she tried it and she agreed. I imagine it may be different in baking or maybe just cooking but that is the sensation for using in a liquid like coffee or teas.
On another note since you will be compelled to use more erythritol than sugar to maintain sweetness you may encounter one of the side effects of erythritol which can essentially affect your body the same ways a laxative would. So be cautious how much you are using. There is no real “overdose” that I could find but trying something different can always affect you in ways you don’t think and this is one that I would not have thought.
Overall I think I’ll try using it for baking because I’m not a huge fan of it just dissolved in liquids. I have returned to my raw sugar.
I decided to give the recipe another shot so I came on Amazon and ordered some Erythritol. When it was delivered I could immediately tell the difference as the bag was much heavier than Splenda or Stevia and had the same feel as sugar. I took a taste and was pleasantly surprised. It has a similar density, texture as sugar. Most importantly it tastes like sugar without a hint of tasting artificial or aftertaste. I loaded the ingredients back into my iced cream maker and wow, the results were fantastic. I had a couple of other people taste the iced cream and they couldn't tell that it wasn't made with regular sugar. They also thought, like I did, that the plain crystals tasted just like sugar.... I will definitely purchase again!
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