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Cuisinart, Stainless Steel Steam & Convection Oven, 20x15
Brand | Cuisinart |
Color | Stainless Steel |
Product Dimensions | 23.15"D x 18.03"W x 14.49"H |
Control Type | Knob |
Door Style | Dropdown Door |
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About this item
- 1800 Watt Rating
- 120 minutes of steady, uninterrupted steam , UC LWH: 22.05" x 17.32" x 13.27" ; MC LWH: 23.15" x 18.03" x 14.49".
- Specialized bread proofing technology, Bakes & proofs bread better and faster. Increases moisture retention
- Accommodates a whole 4.5 lb. chicken or a 12" pizza.UC Cubic feet-2.93
- Steam clean technology. Cooks up to 40% quicker than conventional ovens
Customer ratings by feature
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Price | — | $369.00$369.00 | $899.99$899.99 | $539.00$539.00 | -10% $314.99$314.99 List: $349.99 | $179.95$179.95 |
Delivery | — | Get it as soon as Tuesday, Apr 2 | — | Get it Apr 2 - 4 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 |
Customer Ratings | ||||||
Easy to use | 4.5 | 4.8 | 3.9 | 4.8 | 3.8 | 4.8 |
Easy to clean | 4.3 | 4.8 | 4.3 | — | 4.0 | 4.4 |
Versatility | 4.5 | 4.9 | 4.6 | — | 4.3 | — |
Value for money | 4.4 | — | 3.6 | — | 3.5 | 4.0 |
Flavor | 4.6 | 4.9 | — | 4.8 | — | — |
Sold By | — | Fortune Cornerstone | DistributionEmpire | Hauslane | Amazon.com | Amazon.com |
capacity | 0.6 cubic feet | 23 liters | 1.2 cubic feet | 22 liters | 34 quarts | 0.5 cubic feet |
material | Stainless Steel | Stainless Steel | Plastic | Alloy Steel | Stainless Steel | Stainless Steel |
finish type | Stainless Steel | Painted | Painted | Painted | Painted | Stainless Steel |
wattage | 1800 watts | — | 1800 watts | 1500 watts | 1800 watts | 1800 watts |
weight | 23.4 pounds | — | 59 pounds | — | 33.48 pounds | 6.89 kilograms |
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From the manufacturer
Cuisinart Steam & Convection Oven
Cuisinart has managed to incorporate all the functions of a professional steam oven in a countertop footprint for a unique oven that can cut cooking time by as much as 40%! The Convection Steam Oven delivers full steaming capability along with traditional countertop oven features. With 9 single and combination functions, you can steam or poach vegetables, fish, poultry, and rice, or use steam in combination with both Broil or Bake functions to create beautifully crisp roasts that are moist and juicy inside. You can also proof breads, rolls, pretzels, and even donuts to get bakery results faster, with the ingredients your family trusts. Also has a Steam Clean feature, making clean up easy!
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Videos
Videos for this product
3:17
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Cuisinart Convection Steam Oven Stainless Steel
Emmarco Pro
Videos for this product
1:34
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Cuisinart convection oven: cook steam fish
Emmarco Pro
Videos for this product
0:22
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Customer Review: Stopped working in less than a year
R. Pitts
Videos for this product
0:11
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Customer Review: Great product but does not last
D. Rubinstein
Product Description
The CSO-300N Steam Oven is truly a unique oven that incorporates all the functions of a professional steam oven in a countertop footprint. It's a countertop convection oven with full steaming capability. Steam heat cuts cooking time by as much as 40%! Choose from 9 single and combination functions. Steam or poach any type of vegetable, fish, poultry or rice. or use steam in combination with both Broil or Bake functions to create roasts that are beautifully browned on the outside, yet moist and juicy on the inside. Special settings allow you to proof breads, rolls - even homemade pretzels and donuts. Bake them faster, with bakery-quality results. Features: 1800 watts|120 minutes of steady uninterrupted steam|Specialized bread proofing technology|Bakes & proofs bread better and faster|Unique Steam Bake and Steam Broil functions|Steam Clean feature|Also has all the standard functions of a traditional countertop toaster oven|Cooks up to 40% quicker than conventional ovens|Cooking with steam requires no oil yielding healthier results|Increases moisture retention|Reheats foods without drying them out|0.60 cubic ft. accommodates a whole 4.5 lb. chicken or a 12" pizza|47oz removable water reservoir|Wire rack baking pan broiling rack crumb tray and drip tray included
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Product information
Brand | Cuisinart |
---|---|
Color | Stainless Steel |
Product Dimensions | 23.15"D x 18.03"W x 14.49"H |
Control Type | Knob |
Door Style | Dropdown Door |
Included Components | Wire rack^baking pan^broiling rack^crumb tray^drip tray^Convection oven unit |
Model Name | Convection Oven, Stainless Steel |
Finish Type | Stainless Steel |
Item Weight | 23.4 pounds |
Manufacturer | Cuisinart |
ASIN | B01JRT2WOG |
Item model number | CSO-300N1 |
Customer Reviews |
4.2 out of 5 stars |
Best Sellers Rank | #283,853 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #95 in Convection Ovens |
Is Discontinued By Manufacturer | No |
Date First Available | September 18, 2014 |
Warranty & Support
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, heating, and ease of use of the countertop oven. For example, they mention it cooks very well, it heats up leftovers in minutes, and the controls are easy to use and understand. Customers are also impresseded with the moisture, saying that it makes day old bread moist and soft on the inside, crunchy on the outside. As for ease of cleaning, they say it's very easy to clean.
AI-generated from the text of customer reviews
Customers like the quality of the countertop oven. They say it cooks very well, the steam bake is exceptionally nice, and it makes the best cauliflower pizza. It's also multi-functional and can reheat food and refresh bread. Customers also mention that the steam/roast turns out delicious meats with a crust exterior and very moist.
"...in this oven with meats (smoked, and grilled), and the meat ends up tender and flavorful and not overcooked, in a way I can not easily achieve any..." Read more
"...Everything comes out PERFECT. The self cleaning feature is awesome, it works so well...." Read more
"...But it also has a steam function, so it will steam, add steam to heat (eg cook rice using steam), steam while baking, steam while broiling, or..." Read more
"...Loved it! The steam function improved my artisan breads (I don’t need the steam function for daily breads or non-artisan breads)...." Read more
Customers like the heating of the countertop oven. They say that it easily heats up leftovers in minutes, the steam bake function is awesome, and the convection bake is so fast. It's easy to clean, and it steams veggies and reheats food. It takes a little more time but nothing unreasonable for reheating. It is very versatile, and never heats the kitchen.
"...steam convection function, and with the right settings it allows me to heat food throughly, without drying or overcooking...." Read more
"...inside.(there's only 2 of us..) The temperature settings on the Cuisinart unit are calibrated correctly and the times in recipes correlate correctly..." Read more
"...But it also has a steam function, so it will steam, add steam to heat (eg cook rice using steam), steam while baking, steam while broiling, or..." Read more
"...the size in this..I love the way it steams my food, and it cooks it very fast too..I did a roast on bake steam last night and it was very tender....." Read more
Customers find the countertop oven easy to use and understand. They say the controls are simple and easy to operate. Customers also say the oven is easy to clean and makes baking and proofing bread super easy. They also appreciate the complete and easy-to-understand manual.
"...Love having the timer shut off the oven!! The controls are intuitive, and a little practice will make you an expert, but of course, you have to read..." Read more
"...The controls are easy..I wish that you could add time to the cycle you choose instead of reprogramming..it’s very easy to clean, the breville was..." Read more
"...The "steam clean" function is also non-gimmick and time saving...." Read more
"...-Sharp looking and well-built-Easy to use-Heats evenly and quickly..." Read more
Customers like the moisture of the countertop oven. They say it makes day old bread moist, fish comes out super moist and that the steam function keeps food moist. They also say the texture is just right and not dry at all. Customers also mention that it does not dry out their food when they re heat it.
"...the right settings it allows me to heat food throughly, without drying or overcooking...." Read more
"...When done this way, the food browns on top but also gets tender and stays moist as a result of the steam. Baked chicken was never better, either...." Read more
"...I’ve used the warm cycle repeatedly to keep a dish warm, and my food never dries out...." Read more
"...Moist meat. Baking French breads (amazing bread function) or simply steamed buns...." Read more
Customers find the countertop oven easy to use and clean. They mention that the self-cleaning with steam works well, and the steam cleaning feature is priceless.
"...Everything comes out PERFECT. The self cleaning feature is awesome, it works so well...." Read more
"...add time to the cycle you choose instead of reprogramming..it’s very easy to clean, the breville was very difficult to clean..many people are buying..." Read more
"...reheating food (steam + broil to reheat cheese mac), and for enabling cleaning the oven with a wipe of a sponge...." Read more
"...It’s very easy to use...." Read more
Customers like the versatility of the countertop oven. For example, they say it's multifunctional, easy to use, and able to make almost anything with all of the different settings. Customers also mention that it'll fit in small kitchens and RVs, and is great for one or two person living.
"...More versatile than a simple air fryer although in different categories...." Read more
"...So many settings and it reheats leftovers really well. The super steam setting does cause the door to leak water on the left side...." Read more
"...The experience we had with the first one was stellar. It's versatile as well as utilitarian...." Read more
"I love this product. It is excellent because it is multi-function. I can reheat day old bread and it came out as if just fresh out of the oven...." Read more
Customers are mixed about the size of the countertop oven. Some mention that it's a nice size for most of the things they need for a small family, fits well in small spaces, and has a large water tank. However, others say that it is a little small for their needs, takes up space on the counter, and is essentially a glorified toaster.
"...This functions like a regular toaster oven. It's a nice size for most of the things I need for a small family, such as baking casseroles, breads,..." Read more
"...would help me get a better crust and rise..which it did, but the oven is so small, it seems to darken the top of my loaves to much..I’m working on..." Read more
"...That said, the concept is fantastic. The oven itself fits perfectly into a cubby formerly occupied by a microwave oven and is light and easy to move..." Read more
"...The rack is about an inch smaller than the pan/tray all the way around making the actual area that you can put food to be smaller and the rack..." Read more
Customers are dissatisfied with the steam function of the countertop oven. They mention that it is not reliable, defective, and weak. Some say that the steam disintegrates and that it does not steam rice all that well.
"...clean option of course doesn’t work either – more loud beeping, no steam whatsoever. I no longer think it was worth the extra $$$...." Read more
"...Yesterday, six months to the day of purchase, the steam function stopped working...." Read more
"...like the bake/broil steam function though it does does not steam rice all that well. Controls are easy to use and understand...." Read more
"...But it also has a steam function, so it will steam, add steam to heat (eg cook rice using steam), steam while baking, steam while broiling, or..." Read more
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I myself primarily use this little guy for reheating leftovers, and it excels at this like no other heating method (although admittedly since I have not used IR ovens, so I can not speaks for those). For reheating leftovers I use the steam convection function, and with the right settings it allows me to heat food throughly, without drying or overcooking. Because the steam is injected at the beginning of the cycle, and slowly provides more as needed, it can cook the food, even doughy flaky food, without making it soggy. Microwaves are great at heating food, but they make meats tough, and doughy things chewy. For me this has none of those faults, and provides leftovers that taste and have the texture of food that is really near what it was originally. I have some pans which I specifically use in this oven with meats (smoked, and grilled), and the meat ends up tender and flavorful and not overcooked, in a way I can not easily achieve any other way. I love it and have depended on it for 4 years to provide easy leftover reheats that are a joy to eat, in addition to making things from scratch.
As I have said I have had this oven for 4 years, and because of the complexity of it, when I first got it I expected it to have some issue or another in the first year or two of constant use, but to my delight, it has continued to serve my needs well. Perhaps I have been lucky, but my experience with it has been first rate (however I have never had to deal with support, so I can’t speak to that).
The only negatives I can say about this oven, is that you can’t extend a cooking time if something is not done, you have to restart the oven, like it is a new item. Another is, it adjusts temperatures in 25 degree steps, so I can’t OCD fine tune the temp. Finally, the external stainless steel surface has a tendency to get smudges, that are difficult to get off.
But truly, I would not think twice about getting this oven again, to be honest, I am worried that they will stop being available when this one dies. So fingers crossed…
It was a hefty price and I say worth every penny. Bought the extended warranty to hedge my bets. Eatin' good out here in AZ thanks to Cuisinart!
Top reviews from other countries
Reviewed in Mexico on May 8, 2019
So I cannot say anything cons about this oven. Highly recommend!
Fonctionne à la perfection.
Très satisfait