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$14.99$14.99 $0.47 per Fl Oz ($0.47$0.47 / Fl Oz)
Ships from: Amazon Sold by: Healthy Pantry
$14.99$14.99 $0.47 per Fl Oz ($0.47$0.47 / Fl Oz)
$14.24$14.24 ($0.45$0.45 / Fl Oz)
First delivery on May 20 FREE delivery Friday, May 17 on orders shipped by Amazon over $35
Ships from: Amazon Sold by: Healthy Pantry
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Jovial Foods Organic Einkorn Flour, 32.0-Ounce
Sustainability features
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material.
USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
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Purchase options and add-ons
Brand | Jovial |
Allergen Information | Abalone Free |
Specialty | Organic |
Package Weight | 0.79 Kilograms |
Item Form | Raw |
About this item
- Nature’s original wheat^Pleasing sweet flavor and silky texture^Rich content of the antioxidant lutein^Sustainably grown on small organic farms in Italy^100% organic einkorn
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- Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn more
PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
- Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn more
PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
- Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn more
PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
- Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn more
PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
- Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn more
PRODUCT CERTIFICATION (1)
USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
Sustainability features
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material.
USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.
Product Description
Jovial Foods Organic Einkorn Flour, 32.0-Ounce
Product details
- Is Discontinued By Manufacturer : No
- Product Dimensions : 1 x 1 x 1 inches; 1.74 Pounds
- Item model number : 123877
- UPC : 051179171435 618020797277 815421011005
- Manufacturer : Jovial
- ASIN : B007SM6NWC
- Best Sellers Rank: #9,262 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #57 in Wheat Flours & Meals
- #1,603 in Climate Pledge Friendly: Grocery
- Customer Reviews:
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This Item Jovial Foods Organic Einkorn Flour, 32.0-Ounce | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $14.99$14.99 | $31.93$31.93 | $24.99$24.99 | $13.99$13.99 | $38.34$38.34 | -19% $75.11$75.11 Typical: $92.90 |
Price Per Unit | $0.47 / Fl Oz | $10.64 / Count | $0.31 / Ounce | $0.44 / Ounce | $0.30 / Ounce | $0.23 / Ounce |
Delivery | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 | Get it as soon as Friday, May 17 |
Customer Ratings | ||||||
Flavor | 4.7 | 4.7 | 5.0 | 4.6 | 4.6 | 4.8 |
Value for money | 4.1 | 4.0 | 5.0 | 3.8 | 4.2 | 4.0 |
Ingredient quality | 4.5 | 4.2 | 5.0 | — | — | — |
Sold By | Healthy Pantry | Healthy Pantry | Nature's Legacy/VitaSpelt | Healthy Pantry | Healthy Pantry | Healthy Pantry |
ingredients | Organic Einkorn Flour. Contains wheat. | Organic einkorn flour. Contains wheat. | — | Organic Whole Wheat Einkorn Flour. | Organic einkorn flour. Contains wheat.Their facility is free of milk, eggs, peanuts, tree nuts, shellfish, fish, and soy. | 'ORGANIC EINKORN FLOUR.' |
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Important information
Organic Einkorn Flour. Contains wheat.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the ease of use, quality and taste of the flour. For example, they mention it's easy to work with, makes beautiful bread and is healthy. Customers appreciate the texture, comfort, and gluten content. That said, some complain about the durability, saying it came ripped open. Opinions are mixed on the value.
AI-generated from the text of customer reviews
Customers like the quality of the flour. They say it's great, grown organically in Italy, and does an amazing job making bread. Some customers also say it works well in sourdough starter.
"I will never buy another type of flour again. Jovial makes a wonderful ancient grain that has been minimally processed through the ages...." Read more
"Einkorn is a healthy flour, and I highly recommend it for that reason. It can be substituted in recipes I have tried for all purpose flour...." Read more
"...with it—loved everything I’ve made with it so far and love the nutritional value of it." Read more
"Great flour for baking cookies, muffins and sourdough bread" Read more
Customers are satisfied with the taste of the flour. They mention that it has a unique nutty taste, and is good for many culinary delights. Some say that it makes delicious bread and is a joy to cook with.
"...It makes delicious bread and is good for many other culinary delights." Read more
"...Taste is like regular whole wheat, only slightly nuttier.Einkorn wheat is not as productive as modern developed wheat...." Read more
"...I like the flavor of this one, it is kind of nutty tasting...." Read more
"...This flour is so delicious; it's a joy to cook with. It feels more substantial in your fingers; it feels cool and velvety in texture...." Read more
Customers like that the flour has a low gluten content. They say it's great for those sensitive to gluten, and that the gluten is far less impactful. They also say it has more protein and minerals, and produces a lower glycemic load than many other flours.
"...Takes some time to get used to cooking with. It doesn't have as much gluten as we are used to and you won't get as much as a rise when baking breads..." Read more
"...but the einkorn yields the best loaves of bread and it produces a lower glycemic load than many of the other options I tried...." Read more
"...Best for our bodies because it’s not genetically modified. I use for all my baking and cooking." Read more
"...it is easier for body to digest this but at the same time not create blood sugar imbalance. So I won't be going back to regular wheat!..." Read more
Customers find the flour easy to use in any recipe that calls for all-purpose flour. They say it makes their bake goods turn out better. Some mention that it's easier to use than coconut, almond, and other flour options. They also say it'll bake well in a bread machine.
"...The flavor of Jovial's einkorn flour is rich, mild and adds a welcome complexity to whatever I put with it...." Read more
"...I've been making homemade sourdough with einkorn and I find it very easy to digest with no negative after effects at all." Read more
"Flour bakes beautifully. We love the nutty flavor. Great recipe on the bag." Read more
"...We will always buy this brand!!! It bakes wonderfully every time!" Read more
Customers like the texture of the flour. They mention that it's velvety, dense, and silky to the touch. They also say that the consistency is very soft and good. Customers also say it creates very light and silkky cookies that taste amazing. They say the crumb is tender, large, and holding together.
"...It feels more substantial in your fingers; it feels cool and velvety in texture...." Read more
"...WOW! So crunchy on the outside and soft on the inside. The taste is sublime and almost tastes like sourdough...." Read more
"...The consistency is very soft and good. I felt little bumps of eczema coming back afterwards though. So I’ll leave it for now...." Read more
"...It is also more dense or heavy feeling than regular flour, it clumps together so sifting it improves using it...." Read more
Customers are happy with the comfort of the flour. They say it doesn't cause the usual stomach upset, has no effect on their guts, and does not cause sugar crashes. They also say it tastes great and does no give them a headache.
"...This flour is so delicious; it's a joy to cook with. It feels more substantial in your fingers; it feels cool and velvety in texture...." Read more
"...The kick is I feel better when I eat it and even my gluten free friends say they have no reaction to it!..." Read more
"...with einkorn and I find it very easy to digest with no negative after effects at all." Read more
"...It has been wonderful, no bloating, cramping or other tummy issues!..." Read more
Customers are mixed about the value of the flour. Some mention it's worth the price, while others say it'd be better for non-bread recipes.
"...gave it only 3 stars for value for money because it is more expensive than all purpose flour, but I think worth it." Read more
"freshest and best einkorn but $$. The product grown in the US is a better value, not quite as good, but also does germinate very quickly to grow...." Read more
"Love the ability to have ancient grain flour, but it is a kind of pricey." Read more
"...This is a reasonable price and then I can keep it in stock in my pantry." Read more
Customers are dissatisfied with the durability of the flour. They mention that the product came ripped open and spilled all over the box. Some customers also report that the individual packets had breaks in the paper which caused leaking. Additionally, some customers report that two flour boxes were broken and flour was everywhere.
"...The dough will not hold together for any handling like transferring it to a pizza stone. Seems to be fine once baked however...." Read more
"...When baked, bread falls apart. Like how its healthier, but quality of working with it, sucks." Read more
"...but, then there was a rip in the shipping box and one of the bags of flour was cut open. Ok, didn't spill much, saved it for the most part...." Read more
"The flour has a lot of clumps; not sure if the quality is acceptable. Never seen something like it...." Read more
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Einkorn has very little of the gluten proteins found in modern wheat and so it may be a preferred alternative for those who are sensitive to the glutens in modern wheat. Warning - it is not gluten free. Whether it is free of the "toxic" glutens (versus modern wheat) is a controversial subject and is largely unknown. My own opinion is that there is some truth to this, especially for those who have sensitivity. Einkorn dough products are is slightly less glycemic than modern whole wheat (lower carbs), even more so than Emmer Wheat which is usually touted as being less glycemic bread.
The glutens in Einkorn are not enough to hold together like regular wheat. If you make a pizza dough with it as I do, I age/ferment it with yeast for a day or two, then you need to make the pizza on a thin flat pan. The dough will not hold together for any handling like transferring it to a pizza stone. Seems to be fine once baked however.
Taste is like regular whole wheat, only slightly nuttier.
Einkorn wheat is not as productive as modern developed wheat. Modern developed wheat produces about 10x as much flour per acre, so you can see that Einkorn Wheat is always going to cost you more.
I'm only aware of two farms in the U.S. which grow Einkorn wheat and market Einkorn flour. Jovial seems to be a good one. How lucky we are to live in the age when we can get such a specialized product by pointing and clicking at Amazon! Maybe soon, Einkorn flour will be available commonly in places like Whole Foods, but for now, this is the only convenient way I know to get it.
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