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$25.99 ($8.66/lb)
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$26.99 ($5.40/lb)
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USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.
Product Description
Laura Soybeans
Our Laura soybeans are new-crop (under a year since harvest), non-GMO soybeans sourced straight from the Chambers family farm. Laura soybeans are the ideal soybean for making delicious fresh soy milk and tofu.
100 years of tradition
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Planting in the springThe only soybean that is packaged at and shipped from a US farm known for its quality for generations. |
Hand-packing every bagNo machines or fancy equipment just an accurate scale, a scoop and resealable bags. |
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I buy these over others. Here are my thoughts!
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This Item  Laura Soybeans, newest crop and Non-GMO - directly from the Chambers Family Farm in Iowa. Makes best Soy Milk, Tofu, or Tempeh. |  |  |  |  |  | |
| Price | $26.99 | $24.99 | $32.99 | $45.85 | $24.95 | $19.99 |
| Price Per Unit | $5.40 / lb | $4.17 / lb | $6.60 / lb | $2.29 / lb | $0.28 / Ounce | $4.00 / lb |
| Delivery | Get it as soon as Thursday, May 16 | Get it May 15 - 17 | Get it as soon as Thursday, May 16 | Get it May 16 - 17 | Get it as soon as Thursday, May 16 | Get it as soon as Thursday, May 16 |
| Customer Ratings | ||||||
| Flavor | ||||||
| Value for money | ||||||
| Sold By | Sanlinx Inc. | Gorlion | Be Still Farms- Real, Fine Organics | Signature Soy | Eden Foods | Pinstar Premium |
| variety | Soybeans | Soybeans | Soybeans | Soybeans | Soybeans | Soybeans |
| weight | 5 pounds | — | — | 20 pounds | 15 ounces | 5 pounds |
| specialty | Non-gmo | 6 Pounds, Organic, Identity Preserved | Gluten Free,Organic | Non-gmo | Organic | GMO Free |
| ingredients | — | Soybeans | — | Soybeans | 'ORGANIC BLACK SOY BEANS, WATER, KOMBU SEAWEED' | — |
Reviews with images
Quality Product, family grown and it shows
I can taste the difference. I like that these are non-gmo, and harvested and processed without a chance of gluten contamination. I purchased these at the same time I bought my Joyoung CTS-2038 soy milk maker. IN there is also a sample, just enough to make one pot.I was making blender versions before, and using local soybeans. Which I had no idea what I was getting and having to be paranoid about cleaning. Much milder flavor and blend up well. These are worth the money. IF you did buy a soymilk maker, this particular item is Prime so you can get more quickly. They aren't very dirty or dusty, fairly clear of foreign material, and not many bad beans, period. (still rinse them and pick them over) Quality crop material.Edit: bought another bag because I'm using 8-10# a month. 24 hour soak, gives a smoother milk. I use 2/3 cup dry, then presoak in covered bowl in fridge. When I make a pot I put the next batch on (2/3 c soybeans in a 1 quart glass bowl, fill about 1/2 full of filtered water). If you need a thicker milk with more body and can do so, add 1/4 cup rinsed rice (do not soak) in with the batch. Do not do this to make tofu or yogurt.I discussed brown (darker) beans and some purplish marked ones with the farm/company. They said that is a natural variation, and normal. They harvest through October and sometime during that month they switch over to shipping the fresh crop. Their product keeps well over a year so don't worry during that month. They also check their bean size at a per-pound-average and said 2015 were very uniform but are running about 2080/lb for 2015. They also sell to Japan where the beans are used to make soymilk and tofu.I have figured out how to make tofu and this is a good mild flavored version. These beans are excellent for producing tofu. My efforts at yogurt are still ongoing, the results are of a good consistency at least, the issues are mine.The 5# bags I have been getting are a dark green sort of shiny outside and white inside plastic with a seal tab like oreo cookies and a built in twistie to fold over to hold the top shut as well. I did go to buying 50# lots, which Amazon doesn't carry (that box is HEAVY and not many are going to be using that much). Those come in bigger versions of a clear bag like the picture shows, double bagged, twistie sealed. A 5# bag easily fits into a gallon jar. The attached pictures are the front and back labels on the green bags I've been getting.
Top reviews from the United States
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Reviewed in the United States on May 6, 2024
Reviewed in the United States on April 6, 2016
I was making blender versions before, and using local soybeans. Which I had no idea what I was getting and having to be paranoid about cleaning. Much milder flavor and blend up well. These are worth the money. IF you did buy a soymilk maker, this particular item is Prime so you can get more quickly. They aren't very dirty or dusty, fairly clear of foreign material, and not many bad beans, period. (still rinse them and pick them over) Quality crop material.
Edit: bought another bag because I'm using 8-10# a month. 24 hour soak, gives a smoother milk. I use 2/3 cup dry, then presoak in covered bowl in fridge. When I make a pot I put the next batch on (2/3 c soybeans in a 1 quart glass bowl, fill about 1/2 full of filtered water). If you need a thicker milk with more body and can do so, add 1/4 cup rinsed rice (do not soak) in with the batch. Do not do this to make tofu or yogurt.
I discussed brown (darker) beans and some purplish marked ones with the farm/company. They said that is a natural variation, and normal. They harvest through October and sometime during that month they switch over to shipping the fresh crop. Their product keeps well over a year so don't worry during that month. They also check their bean size at a per-pound-average and said 2015 were very uniform but are running about 2080/lb for 2015. They also sell to Japan where the beans are used to make soymilk and tofu.
I have figured out how to make tofu and this is a good mild flavored version. These beans are excellent for producing tofu. My efforts at yogurt are still ongoing, the results are of a good consistency at least, the issues are mine.
The 5# bags I have been getting are a dark green sort of shiny outside and white inside plastic with a seal tab like oreo cookies and a built in twistie to fold over to hold the top shut as well. I did go to buying 50# lots, which Amazon doesn't carry (that box is HEAVY and not many are going to be using that much). Those come in bigger versions of a clear bag like the picture shows, double bagged, twistie sealed. A 5# bag easily fits into a gallon jar. The attached pictures are the front and back labels on the green bags I've been getting.
Quality Product, family grown and it shows
Reviewed in the United States on April 6, 2016
I can taste the difference. I like that these are non-gmo, and harvested and processed without a chance of gluten contamination. I purchased these at the same time I bought my Joyoung CTS-2038 soy milk maker. IN there is also a sample, just enough to make one pot.Reviewed in the United States on April 6, 2016
I was making blender versions before, and using local soybeans. Which I had no idea what I was getting and having to be paranoid about cleaning. Much milder flavor and blend up well. These are worth the money. IF you did buy a soymilk maker, this particular item is Prime so you can get more quickly. They aren't very dirty or dusty, fairly clear of foreign material, and not many bad beans, period. (still rinse them and pick them over) Quality crop material.
Edit: bought another bag because I'm using 8-10# a month. 24 hour soak, gives a smoother milk. I use 2/3 cup dry, then presoak in covered bowl in fridge. When I make a pot I put the next batch on (2/3 c soybeans in a 1 quart glass bowl, fill about 1/2 full of filtered water). If you need a thicker milk with more body and can do so, add 1/4 cup rinsed rice (do not soak) in with the batch. Do not do this to make tofu or yogurt.
I discussed brown (darker) beans and some purplish marked ones with the farm/company. They said that is a natural variation, and normal. They harvest through October and sometime during that month they switch over to shipping the fresh crop. Their product keeps well over a year so don't worry during that month. They also check their bean size at a per-pound-average and said 2015 were very uniform but are running about 2080/lb for 2015. They also sell to Japan where the beans are used to make soymilk and tofu.
I have figured out how to make tofu and this is a good mild flavored version. These beans are excellent for producing tofu. My efforts at yogurt are still ongoing, the results are of a good consistency at least, the issues are mine.
The 5# bags I have been getting are a dark green sort of shiny outside and white inside plastic with a seal tab like oreo cookies and a built in twistie to fold over to hold the top shut as well. I did go to buying 50# lots, which Amazon doesn't carry (that box is HEAVY and not many are going to be using that much). Those come in bigger versions of a clear bag like the picture shows, double bagged, twistie sealed. A 5# bag easily fits into a gallon jar. The attached pictures are the front and back labels on the green bags I've been getting.
Images in this review
Reviewed in the United States on September 6, 2023
Reviewed in the United States on February 22, 2017
Great quality soybeans! I was skeptical about spending this amount of money for soybeans, but you can definitely see the quality difference. You don't have to pick out any extra beans while soaking them, and in general, they look healthier. Knowing that they aren't GMO is also helpful.
A little more research needs to be done on my part in order to see if this price is actually worth it for me. I enjoyed the beans greatly, they made great milk and great tofu, but the price didn't make it that much easier for me to purchase. Organic Tofu can be purchased locally here in Houston for less than $2 a box, so it might just be a location issue too.
I'll shop around, but I might be back!
Pros:
- Great Quality Bean
- Obviously Sorted for Bad Beans
- non-GMO
Cons:
-Price is a little steep
A little more research needs to be done on my part in order to see if this price is actually worth it for me. I enjoyed the beans greatly, they made great milk and great tofu, but the price didn't make it that much easier for me to purchase. Organic Tofu can be purchased locally here in Houston for less than $2 a box, so it might just be a location issue too.
I'll shop around, but I might be back!
Pros:
- Great Quality Bean
- Obviously Sorted for Bad Beans
- non-GMO
Cons:
-Price is a little steep
Images in this review
Reviewed in the United States on January 26, 2020
